Rwanda Kayumbu Cup of Excellence 2012

Summary

Bean name Rwanda Kayumbu Cup of Excellence 2012
Country Rwanda
Region City of Kamonyi, Southern Region
Other info Varietal: Arabica

Description

From the third Cup of Excellence in Africa, we are pleased to offer this tasty coffee.

Normally we can go into lots of detail at this point as Cup of Excellence provides lots of background information. But this time it's a bit sketchy. This is from the Kayumbu Central Washing Station, which is based in the Southern Province of Rwanda and is near to the town of Kamonyi.

It is a small lot put together by the following people:

Nkurikiyinka Joel
Sindikubwabo Filemon
Mukambungo Faustine
Ndamari Emmanuel
Bicamupaka Barthazar
Munyeshuri Mathias
Twagirayezu Martin
Nambajimana Thadee
Gashagaza Ladislas
Byabagabo Anaclet

In the cup expect super bright, if you have ever had that concentrate Jif Lemon, then this is it. But it turns into an amazing sweetness so the tart and the sweet come together in a lemon drizzle cake.


Other Information

Farm: Kayumbu
City: Kamonyi
Region: Southern
Country: Rwanda
Farm Size: Not Available
Coffee growing area: Not Available
Altitude: 1720 masl
Certification: None
Variety: Arabica
Processing System: Wet processing

Roasting Information:
Stop this on the first pops of second to enjoy it at its best.

"Quick Look" Guide:
Lemon, zesty, tart, Jif Lemon, lemon drizzle cake.

Good Filter: Yes, Good Espresso: No

Cupping notes

Clean cup 7/8
Sweetness 7/8
Acidity 8/8
Mouthfeel 77/8
Flavour 7/8
Aftertaste 7/8
Balance 7/8
Overall 7/8
Correction +36
Total 93

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